Masterbuilt® Gravity Series™ 1050
Reaches 225°F in 10 minutes or 700°F in 15 minutes
Control temperature and cook time with the digital control panel or with smart device control using WiFi or Bluetooth
DigitalFan™ for precise temperature control
GravityFed™ hopper holds 10 lbs. of lump charcoal or 16 lbs. of briquettes for up to 8 hours of use
Includes reversible smoke + sear cast-iron grates for low and slow smoking or high heat searing
Built-in temperature gauge and meat probe thermometer for perfect results every time
Folding stainless steel shelf and stainless steel side shelf for extra preparation space
Convenient fold out cord storage in back of side shelf to prevent loss or damage to the power supply
Masterbuilt® Gravity Series™ 560
Reaches 225°F in 7 minutes or 700°F in 13 minutes
Control temperature and cook time with the digital control panel or with smart device control using WiFi or Bluetooth
DigitalFan™ for precise temperature control
GravityFed™ hopper holds 10 lbs. of lump charcoal or 16 lbs. of briquettes for 12-15 hours of use
Includes reversible smoke + sear cast-iron grates for low and slow smoking or high heat searing
Built-in temperature gauge and meat probe thermometer for perfect results every time
Two warming/smoking racks for 560 total square inches of cooking space
